Quickly seared and roasted pork loin provided one of the easiest holiday meals The RQ has ever prepared.
Served with roasted Brussels sprouts, and roasted Yukon gold potatoes it was a meal fit for kings, in this case Portman and our guest. For dessert a decadent apple pie with cranberries cradled in a wholesome crust with crumble on top!
*Thanks Bon Appetit for the inspiration!
2 comments:
Who has been writing on my blog.... I need to keep better control of my passwords. It was a delicious meal. One which our guest exclaimed was the best meal he has ever eaten. TH RQ spent a lot of time kneeling in front of the stove to cook this.
Ya she did;-)
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